by Claire Daly | Sep 28, 2026 | Christmas Cards, Hot Foil System, Hot Foiling, Ink Blending / Blending Brushes, Ink Pad & Reinker Stamping Techniques
Hello friends. Today I have a brand new Christmas card for you featuring Stampin’ Up! Holly Jolly Branches and some of the hot foiling products. This is for Heart of Christmas week 4. Here is my card for this week. It’s a little hard to photograph as it...
by Claire Daly | Sep 14, 2026 | Cardmaking, Christmas Cards, Hot Foiling, Vintage / Shabby Chic / Grunge Style Cards
Hello friends. Today I have a Christmas card for you featuring the Stampin’ Up! Welcome Noel bundle. This card is for our Art with Heart Team Heart of Christmas blog hop. This is week 2 as I wasn’t able to participate last week. Each week between now and...
by Claire Daly | Nov 3, 2025 | Christmas Cards, Heart of Christmas Team Blog Hops, Quick, Easy, Simple Handmade Cards
Hello friends. As the title suggests, today I want to give you some ideas on how to use the Stampiin’ Up! Christmas Tags and More 6×6″ paper and die cut pack. This paper pad is the perfect starting point for a bunch of quick and easy cards. You can...
by Claire Daly | Oct 27, 2025 | Cardmaking, Christmas Cards, Embossing Folder Techniques, Embossing Folders, Heart of Christmas Team Blog Hops, Stamping and Papercraft Techniques, Two Tone Cardstock
Hello friends. Today I have a Christmas card using the embossed two tone cardstock technique to create a gentle frame around the feature baubles. This is for the Art with Heart Team Heart of Christmas Blog Hop (HOC). We are up to week 9. My card is a 14cm square card...
by Claire Daly | Oct 6, 2025 | Christmas Cards, Free Cardmaking Tutorials, Fun or Fancy Fold Cards, Heart of Christmas Team Blog Hops, Immediate Download Stampin' Up! PDF Classes & Tutorials
Hello crafters. Today I have a Stampin’ Up! Christmas fun fold card for you. It’s called a Teepee card and if you scroll down the page I have a FREE PDF tutorial download for you with measurements in imperial and metric. This card is created for week 6 of...
